IPPUDO NY has carried off a new style of presenting Japanese food, in collaboration with Hakkaisan sake. 01 New York attracts various colorful descriptions, such as “intersection of business, fashion and art”, “cutting-edge trend city” or “melting-pot.” Yet every day, a new moniker emerges – perhaps because New York is a setting for intense competition. New trends emerge one after another, and more than the same number disappears.
The “fortunate” way to get along with ramen by Naru Narumi, author of “Ms. Koizumi Loves Ramen Noodles”An animation called “Ms. Koizumi Loves Ramen Noodles” which is shown on TOKYO Ippudo and other related stations since January 2018 is becoming the talk of the town.
“My Future” which a bowl of ramen opened up. Visiting Mr. Kimura, the champion of the 3rd “Ramen Championship”. In May 2015, at some Ippudo stores they offered a limited ramen called “Umami Nori Dashi Soba”. Do you know that this was a bowl of ramen created by a ramen chef who had no connection whatsoever with Ippudo.
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To constantly change so as to never change. A phrase packed with feelings.VIEW ALL
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